Ann’s Antipasto Platter - WXVT-TV Delta News - More Local News and Weather WXVT.com |

Ann’s Antipasto Platter

Ann's Antipasto Platter

In a large platter that has a deep well, add in "mounds" around the edge of the platter:

2 cans chopped anchovies
1 8 oz container parmesan cheese
4 chopped green onions, tops and bottom,
1 can 8 oz can of mushrooms
1 4 oz can chopped black olives
6 oz can chopped green olives
1 can chopped artichoke hearts
1 can chopped hearts of palm
1 package sliced, chopped pepperoni
½ half small purple onion, chopped,
1 can chopped green chilies
1 box grape tomatoes, halved


The list is endless!!  Pour over ingredients: olive oil, balsamic vinegar, then sprinkle liberally with Tony's, and juice of at least one lime, preferably two.  Remember to put plenty of "juice" in the well--

Make adjustments according  to your personal taste.  You gotta serve with Ritz Crackers!!